Handbook of Seafood and Seafood Products Analysis
by Leo M. L. Nollet, Fidel Toldrá, Leo M. L. Nollet, Fidel Toldra
2009928 pages
CRC·8 editions
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Handbook of Seafood and Seafood Products Analysis (2009)
Handbook of Seafood and Seafood Products Analysis (2009)
CRC, CRC Press
CRC, CRC Press
Hardcover
ISBN 10: 1420046330
ISBN 13: 9781420046335