Paul R. Dittmer | lit.salon

Explore Salon Quotes Lists Reviews Writings

—

Changelog About Contact Privacy Donate

Paul R. Dittmer | lit.salon

Paul R. Dittmer

No bio available. Add one in Open Library.

Books by Paul R. Dittmer (50 max)

Principles of Food, Beverage, and Labor Cost Controls, Student Workbook

1980

Paul R. Dittmer, J. Desmond Keefe

Dimensions of the hospitality industry: an introduction

1993

Paul R. Dittmer

Principles of Food, Beverage, and Labor Cost Controls

2002

Paul R. Dittmer

Principles of food, beverage, & labor cost controls for hotels and restaurants

1984

Paul R. Dittmer

Dimensions of the Hospitality Industry, Third Edition Package (includes Text and NRAEF Workbook), Student Workbook

1992

Paul R. Dittmer, National Restaurant Association Educational Foundation

Principles of Food, Beverage, and Labor Cost Controls

2005

Paul R. Dittmer, J. Desmond Keefe

Culinary Externs 2012 Set

2012

Paul R. Dittmer, J. Desmond Keefe

Principles of Food, Beverage, and Labour Cost Controls

2013

Paul R. Dittmer

Principles of Food, Beverage and Labour Cost Controls for Hotels and Restaurants: student workbook

1994

Paul R. Dittmer

Principles of Food, Beverage and Labor Cost Control for Hotels and Restaurants

1999

Paul R. Dittmer, Gerald G. Griffin

Dimensions of the Hospitality Industry and Nraef Workbook Package

2001

Paul R. Dittmer, Gerald G. Griffin

Principles of Food, Beverage, and Labor Cost Controls Using Microsoft Excel for Windows

2002

Paul R. Dittmer

Principles of Food, Beverage, and Labor Cost Controls

2002

Paul R. Dittmer

Principles of Food, Beverage, and Labor Cost Controls Package, Seventh Edition (Includes Text and NRAEF Workbook)

2002

Paul R. Dittmer, NRA Educational Foundation

Dimensions of the Hospitality Industry, Third Edition Package (includes Text and NRAEF Workbook)

2002

Paul R. Dittmer, National Restaurant Association Educational Foundation

Food Beverage Labor Cost

2003

Paul R. Dittmer, Linda Blocker

The Book of Yields

2003

F.T. Lynch, Paul R. Dittmer, NRA Educational Foundation

Dittmer/Cost Control 8th Edition PKG + Kotschevar/Management by Menu 3rd Edition PKG + Fischer/at Your Service SET

2005

Lendal H. Kotschevar, Paul R. Dittmer, CIA Staff, John W. Fischer, NRA Educational Foundation Staff

Kotschevar/Management by Menu 3rd Edition PKG + Dittmer/Cost Control

2005

Paul R. Dittmer, Keefe, J. Desmond, III, NRA Educational Foundation Staff, Lendal H. Kotschevar

Principles of Food, Beverage, and Labor Cost Controls Package, Eighth Edition (Includes Text and NRAEF Workbook)

2005

Paul R. Dittmer, J. Desmond Keefe

Dimensions of the Hospitality Industry 3rd Edition with Facility Management Set

2006

Paul R. Dittmer

CIA Culinary Externs 2010 Set

2009

Walker, John R., Paul R. Dittmer, Steven Kolpan, Lendal H. Kotschevar, Culinary Institute of America (CIA) Staff

CIA Culinary Externs SET for April 2009

2009

Paul R. Dittmer, Walker, John R., Culinary Institute of America., Steven Kolpan

Principles of Food, Beverage, and Labor Cost Controls 9th Edition with Book of Yields 8th Edition CD Rom Set

2011

Paul R. Dittmer, J. Desmond Keefe