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Joint FAO/WHO Codex Alimentarius Commission. | lit.salon

Author

Joint FAO/WHO Codex Alimentarius Commission.

25 works

1974–2007 across 24 dated works

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List of maximum levels recommended for contaminants by the Joint FAO/WHO Codex Alimentarius Commission: first series.1974
Recommended international maximum limits for pesticide residues: fourth series1974
Recommended international code of hygienic practice for egg products1977
Recommended international code of practice for canned fish1977

Books

24 works

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Codex alimentarius1981
22 editions
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Procedural manual1981
With Joint FAO/WHO Codex Alimentarius Commission
8 editions
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Codex Alimentarius Commission: procedural manual.2005
With Joint FAO/WHO Codex Alimentarius Commission
4 editions
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Food labelling.2007
1 edition
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Report of the nineteenth session of the Joint FAO/WHO Codex Alimentarius Commission, Rome, 1-10 July 1991.1991
1 edition
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Organically produced foods.2007
1 edition
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Working principles for risk analysis for food safety for application by governments =: Principes de travail pour l'analyse des risques en matière de sécurité sanitaire des aliments destinés à être appliqués par les gouvernements = Principios prácticos sobre el análisis de riesgos para la inocuidad de los alimentos aplicables por los gobiernos.2007
1 edition
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Codex alimentarius commission: procedural manual1986
2 editions
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Codex Alimentarius Commission procedural manual2003
With Fao, World Health Organization (WHO)
2 editions
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Guide to Codex recommendations concerning pesticide residues1984
3 editions
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Understanding the Codex alimentarius.1999
1 edition
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Food hygiene basic texts1997
1 edition
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Recommended international code of hygienic practice for egg products1977
1 edition
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Recommended international code of practice for fresh fish1977
1 edition
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Summary of acceptances of recommended worldwide and regional codex standards and recommended codex maximum limits for pesticide residues, as at 18 March 19771977
1 edition
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Summary of acceptances of recommended worldwide and regional codex standards and recommended codex maximum limits for pesticide residues (as to 30 October 1978).1979
1 edition
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Recommended international standard for canned corned beef1977
1 edition
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Recommended international code of practice for canned fish1977
1 edition
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Recommended international maximum limits for pesticide residues: fourth series1974
2 editions
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List of maximum levels recommended for contaminants by the Joint FAO/WHO Codex Alimentarius Commission: first series.1974
2 editions
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Kodeks żywnościowy: wytyczne dobrej praktyki higienicznej : wersja angielsko-polska = Codex alimentarius2004
1 edition
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Recommended international standard for jams (fruit preserves) and jellies and recommended international standard for citrus marmalade1977
1 edition
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Introduction Codex alimentarius1987
1 edition
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Guide to the safe use of food additives : second series1979
1 edition
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