Developments in Food Preservation, 5 (Developments in Food Preservation)
by Steve Thorne
1989328 pages
Elsevier Applied Science·1 editions
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Developments in Food Preservation, 5 (Developments in Food Preservation) (1989)
Developments in Food Preservation, 5 (Developments in Food Preservation) (1989)
Elsevier Applied Science
Elsevier Applied Science
Hardcover
ISBN 10: 1851662596
ISBN 13: 9781851662593