Kawaljit Singh Sandhu

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Books by Kawaljit Singh Sandhu (50 max)

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Biotechnical Processing in the Food Industry New Methods, Techniques, and Applications

2020

Deepak Kumar Verma, Ami R. Patel, Kawaljit Singh Sandhu, Ashish Baldi, Sandra Garcia

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Pearl Millet Properties, Functionality and Its Applications

2020

Sneh Punia, Anil Kumar Siroha, Kawaljit Singh Sandhu, Suresh Kumar Gahlawat, Maninder Kaur

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Essential Fatty Acids Sources, Processing Effects, and Health Benefits

2020

Sanju Bala Dhull, Sneh Punia, Kawaljit Singh Sandhu

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Millets

2021

Anil Kumar Siroha, Sneh Punia, Sukhvinder Singh Purewal, Kawaljit Singh Sandhu

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Maize Nutritional Composition, Processing, and Industrial Uses

2022

Sukhvinder Singh Purewal, Pinderpal Kaur, Sneh Punia, Kawaljit Singh Sandhu, Surender Kumar Singh