Meryl Nelson

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Books by Meryl Nelson (50 max)

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All American cooking: savory recipes from savvy creative cooks across America

1991

Meryl Nelson, Frances Thoman, Bob Nelson

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The New Low Fat This for That: Savvy Substitutions for the Creative Cook

1998

Meryl Nelson

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The this for that cookbook

1981

Meryl Nelson

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That to this: The leftovers cookbook

1982

Meryl Nelson

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Meryl Nelson's When you're out of--

1983

Meryl Nelson

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Meryl Nelson's Cooking Coast to Coast

1984

Meryl Nelson

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This for that: a treasury of savvy substitutions for the creative cook

1990

Meryl Nelson