Raymond L. Spangler

Born: 1896

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Born: 1896

Books by Raymond L. Spangler (50 max)

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Agricultural processing pamphlets

1920

George P. Bodnar, John Herron Cox, Harold E. Earp, W. M. Hurst, R. C. Miller, E. A. Back, R. T. Cotton, H. D. Young, Dorothy Nickerson, Willis B. Combs, W. P. Carroll, F. G. Smith, Raymond L. Spangler, United States. Bureau of Agricultural Economics, United States. Department of Agriculture. National Agricultural Library.

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Marketing commercial cabbage

1938

Raymond L. Spangler

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Marketing commercial lettuce

1940

Raymond L. Spangler

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Retail trade practices and preferences for early-crop potatoes in Chicago, and quality analyses of potatoes offered for sale to consumers, 1940

1940

Raymond L. Spangler

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Standardization and inspection of fresh fruits and vegetables

1956

Raymond L. Spangler