Claudia Roden | lit.salon

Explore Salon Quotes Lists Reviews Writings

—

Changelog About Contact Privacy Donate

Claudia Roden | lit.salon

Claudia Roden

Born: 1936

Egyptian-born British cookbook writer and cultural anthropologist of Sephardi/Mizrahi descent

Born: 1936

Books by Claudia Roden (50 max)

Picnic: the complete guide to outdoor food

1981

A book of Middle Eastern food

1968

Mediterranean cookery

1987

Coffee: a connoisseur's companion

1977

The book of Jewish food: an odyssey from Samarkand to New York

1996

Arabesque: A Taste of Morocco, Turkey, and Lebanon

2006

A new book of Middle Eastern food

1985

THE FOOD OF ITALY

1989

Claudia Roden's Invitation to Mediterranean Cooking

1997

Book of Jewish Food An Odyssey from Samarkand to New York

1999

The food of Italy region by region

2002

Claudia Roden's Foolproof Mediterranean Cookery

2010

Food of Spain

2011

Food of Italy

1998

Tamarind and Saffron (Penguin Cookery Library)

2000

Simple Mediterranean Cookery: Step By Step To Everyone's Favourite Mediterranean Recipes

2007

Middle Eastern Feast

2011

Scents and Flavors A Syrian Cookbook

2020

Charles Perry, Claudia Roden

Med A Cookbook

2021

Mi-ṭaʻame ha-Mizraḥ: kasher

1980

Coffee

1981

Ḳafeh

1985

A New Book of Middle Eastern Food (Cookery Library)

1986

Middle Eastern cooking

1986

Mediterranean cookery with Claudia Roden: France,Italy and Spain

1987

The good food of Italy, region by region

1990

Invitation to Mediterranean cooking

1997

Mediterranean Cookery

1998

Claudia Roden's Invitation to Mediterranean Cooking 150 Vegetarian and Seafood Recipes

1998

Tamarind & saffron: favourite recipes from the Middle East

1999

Picnics

2001

Claudia Roden's the Food of Italy: Region by Region

2003

Claudia Roden's Foolproof Mediterranean Cookery (Foolproof)

2003

El Libro de La Cocina Judia

2004

Simple Cookery Collection Box Set (European) Whs Excl

2005

Raymond Blanc, Claudia Roden, Aldo Zilli

Picnics and other outdoor feasts

2005

Łatwa kuchnia śródziemnomorska: najlepsze przepisy kuchni śródziemnomorskiej krok po kroku

2006

The food of Spain

2011

Picnics and other outdoor feasts

2012

Das Buch der Jüdischen Küche: eine Odyssee von Samarkand nach New York

2012

The Gefiltefest cookbook: recipes from the world's best-loved Jewish cooks

2014

Claudia Roden, Maureen Kendler

New Book of Middle Eastern Food The Essential Guide to Middle Eastern Cooking. As Heard on BBC Radio 4

2018

House with a Date Palm Will Never Starve : Cooking with Date Syrup: Forty Chefs and an Artist Create New and Classic Dishes with a Traditional Middle Eastern Ingredient

2019

Michael Rakowitz, Yotam Ottolenghi, Claudia Roden, Ella Shohat

Claudia Roden's Mediterranean: Treasured Recipes from a Lifetime of Travel [a Cookbook]

2021

Picnics and other outdoor feasts

2005