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Faye Levy | lit.salon

Author

Faye Levy

31 works

1984–2011 across 29 dated works

No biography is available yet.

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La cuisine du poisson1984
Classic cooking techniques1986
Chocolate Sensations1987
Fresh from France1987

Books

29 works

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Fresh from France1987
4 editions
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Healthy Cooking for the Jewish Home: 200 Recipes for Eating Well on Holidays and Every Day2008
3 editions
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Faye Levy's international Jewish cookbook1991
3 editions
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Feast from the Mideast: 250 Sun-Drenched Dishes from the Lands of the Bible (Cookbooks)2003
3 editions
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1,000 Jewish Recipes2000
3 editions
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30 low-fat meals in 30 minutes1995
2 editions
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Faye Levy's international vegetable cookbook: over 300 sensational recipes from Argentina to Zaire and artichokes to zucchini1993
2 editions
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Faye Levy's international chicken cookbook1992
2 editions
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30 low-fat vegetarian meals in 30 minutes1997
2 editions
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Low-fat Jewish cookbook 225 traditional and contemporary gourmet Kosher recipes for holidays and everyday1997
2 editions
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Jewish cooking for dummies2001
2 editions
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The new casserole1997
1 edition
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30 low-fat vegetarian meals in 30 minutes1997
1 edition
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Vegetable creations1987
1 edition
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Chocolate Sensations1987
1 edition
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Dinner inspirations1989
1 edition
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Faye Levy's sensational chocolate.1992
1 edition
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Classic techniques for fine cooking1995
1 edition
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Sensational pasta1989
1 edition
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Classic cooking techniques1986
1 edition
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Dessert sensations1990
1 edition
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1,000 Jewish Recipes2008
5 editions
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International Jewish Cook Book Over 250 Delicious Recipes for All Occasions1993
1 edition
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La cuisine du poisson1984
1 edition
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