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Mary Hinman Abel | lit.salon

Author

Mary Hinman Abel

Born 1850

Also known as Mary W. (Hinman) Abel

15 works

1890–1921 across 12 dated works

No biography is available yet.

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Practical sanitary and economic cooking adapted to persons of moderate and small means1890
Practical sanitary and economic cooking adapted to persons of moderate and small means.: The Lomb prize essay. Inscription: "The five food principles1890
The story of the New England Kitchen.1890
Sugar as food1899

Books

12 works

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Practical sanitary and economic cooking adapted to persons of moderate and small means1890
4 editions
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Successful family life on the moderate income: its foundation in a fair start. : The man's earnings. : The woman's contribution. : The coo peration of the community1921
2 editions
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Sugar and its value as food.1913
2 editions
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Practical sanitary and economic cooking adapted to persons of moderate and small means.: The Lomb prize essay. Inscription: "The five food principles1890
2 editions
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Practical sanitary and economic cooking adapted to persons of moderate and small means1890
1 edition
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Care of food in the home ...1910
1 edition
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Practical Sanitary and Economic Cooking Adapted to Persons of Moderate and Small Means1890
1 edition
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Successful family life on the moderate income, its foundation in a fair start.: The man's earnings.1921
1 edition
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Sugar and its value as food.1913
2 editions
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The story of the New England Kitchen.1890
2 editions
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Beans, peas, and other legumes as food1900
1 edition
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Sugar as food1899
1 edition
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