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Herbert L. Meiselman | lit.salon

Author

Herbert L. Meiselman

9 works

1986–2022 across 9 dated works

No biography is available yet.

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Clinical measurement of taste and smell1986
With Richard S. Rivlin
Food choice, acceptance and consumption1996
With H. J. H. MacFie, H. J. H. MacFie
Dimensions Of The Meal: Science, Culture, Business, Art2000
Dimensions of the meal: the science, culture, business, and art of eating2000

Books

9 works

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Emotion Measurement2016
4 editions
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Food choice, acceptance and consumption1996
With H. J. H. MacFie, H. J. H. MacFie
3 editions
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Clinical measurement of taste and smell1986
With Richard S. Rivlin
1 edition
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Meals in science and practice: interdisciplinary research and business applications2009
1 edition
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Dimensions of the meal: the science, culture, business, and art of eating2000
1 edition
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Handbook of Eating and Drinking : Interdisciplinary Perspectives2020
2 editions
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Dimensions Of The Meal: Science, Culture, Business, Art2000
1 edition
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Context The Effects of Environment on Product Design and Evaluation2019
2 editions
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Meat and Meat Replacements: An Interdisciplinary Assessment of Current Status and Future Directions2022
With Jose Manuel Lorenzo Rodriguez
2 editions
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