Pam Anderson

Born: 1957

Food columnist and cookbook author

Born: 1957

Books by Pam Anderson (50 max)

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The Perfect Recipe: The Tried-And-True, Kitchen-Tested, Best Way to Cook America's Favorite Foods

1998

Pam Anderson, Judy Love, Karen Tack

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CookSmart: Perfect Recipes for Every Day

2002

Pam Anderson

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How to Cook Without a Book: Recipes and Techniques Every Cook Should Know by Heart

2000

Pam Anderson

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Perfect Recipes for Having People Over

2005

Pam Anderson

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The Perfect Recipe for Losing Weight and Eating Great

2008

Pam Anderson

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Perfect one-dish dinners: all you need for easy get-togethers

2010

Pam Anderson, Judd Pilossof

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Three many cooks one mom, two daughters : their shared stories of food, faith & family

2015

Pam Anderson

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Cook without a book meatless meals, recipes, and techniques for part-time and full-time vegetarians

2011

Pam Anderson