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Wright, Clifford A. | lit.salon

Author

Wright, Clifford A.

21 works

1989–2020 across 21 dated works

No biography is available yet.

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Facts and fables: the Arab-Israeli conflict1989
Cucina paradiso: the heavenly food of Sicily1992
Cucina rapida: quick Italian-style home cooking1994
Lasagne1995

Books

21 works

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The best soups in the world2009
9 editions
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Facts and fables: the Arab-Israeli conflict1989
6 editions
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One-pot wonders cooking in one pot, one wok, one casserole, or one skillet with 250 all-in-one recipes2013
6 editions
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Hot & cheesy2012
5 editions
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Lasagne1995
3 editions
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Mediterranean vegetables: a cook's ABC of vegetables and their preparation in Spain, France, Italy, Greece, Turkey, the Middle East, and North Africa with more than 200 authentic recipes for the home cook2001
3 editions
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Grill Italian1996
2 editions
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Bake until Bubbly The Ultimate Casserole Cookbook2008
7 editions
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Cucina rapida: quick Italian-style home cooking1994
1 edition
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Mediterranean vegetables a cook's compendium of all the vegetables from the world's healthiest cuisine, with more than 200 recipes2012
1 edition
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Cucina paradiso: the heavenly food of Sicily1992
1 edition
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Real stew: 300 recipes for authentic home-cooked cassoulet, gumbo, chili, curry, minestrone, bouillabaisse, stroganoff, goulash, chowder, and much more2002
1 edition
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Italian pure and simple: robust and rustic home cooking for every day1998
1 edition
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A Mediterranean feast: the story of the birth of the celebrated cuisines of the Mediterranean, from the Merchants of Venice to the Barbary Corsairs : with more than 500 recipes1999
1 edition
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Bake until bubbly!2008
1 edition
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Little foods of the Mediterranean: 500 fabulous recipes for antipasti, tapas, hors d'oeuvre, meze, and more2003
1 edition
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Lasagne: More Than 75 Traditional Italian Recipes1995
With Clifford A. Wright
1 edition
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Wright Effect: Liberty Is the Key to Peace, Commerce and Global Health. Should We Few Men, We Inglorious Few, Fail Now, All Is Lost2020
1 edition
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Some Like It Hot Spicy Favorites from the World's Hot Zones2005
1 edition
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Best Stews in the World 300 Satisfying One-Dish Dinners, from Chilis and Gumbos to Curries and Cassoulet2012
1 edition
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Cheesemonger's Seasons: Recipes for Enjoying Cheese with Ripe Fruits and Vegetables2014
With Chester Hastings, Joseph De Leo
1 edition
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