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James Beard | lit.salon
James Beard
Born:
1903
Died:
1985
No bio available.
Add one in Open Library.
Born:
1903
Died:
1985
Books by James Beard (50 max)
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Hors d'ouvres and canapés: with a key to the cocktail party
1999
James Beard, Julia Child, Jeremiah Tower, Karl Stuecklen
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Delights and prejudices with 250 recipes
1996
James Beard, Julia Child
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James Beard's menus for entertaining.
2004
James Beard
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Fish cookery.
1954
James Beard
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The James Beard cookbook
1959
James Beard
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James Beard's New fish cookery: a revised and updated edition of James Beard's Fish cookery.
1976
James Beard
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James Beard's theory and practice of good cooking
1977
James Beard
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James Beard's Fireside Cookbook. The Original Basic Cookbook
1949
James Beard, Alice Provensen, Martin Provensen, Mark Bittman
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Barbecue with Beard: outdoor recipes from a great cook
1975
James Beard
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Beard on pasta
2000
James Beard, Julia Child, Karl Stuecklen, Michael Romano
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Complete book of barbecue & rotisserie cooking.
1954
James Beard
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Jim Beard's casserole cookbook.
1955
James Beard
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Beard on bread
1973
James Beard, Karl Stuecklen
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James Beard's Fowl & game bird cookery
2007
James Beard
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How to eat better for less money
1954
James Beard
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James Beard's American cookery.
1972
James Beard
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Beard on birds
2001
James Beard, Julia Child
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Cook it outdoors
1941
James Beard
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Paris cuisine
1952
James Beard, Alexander Watt
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Complete cookbook for entertaining.
1954
James Beard
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The best of Beard: great recipes from a great cook
1974
James Beard
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Beard on food
1974
James Beard
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The Cooks' Catalogue: A Critical Selection of the Best, the Necessary and the Special in Kitchen Equipment and Utensils
1975
James Beard
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New recipes for the Cuisinart food processor
1976
James Beard
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The new James Beard
1981
James Beard
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James Beard's Treasury of Outdoor Cooking
1960
James Beard
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Treasury of outdoor cooking
1960
James Beard
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Woman's Day Collector's Cook Book
1960
James Beard
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The Cooks' catalogue: a critical selection of the best, the necessary, and the special in kitchen equipment and utensils. Over 4000 items including 200 extraordinary recipes plus cooking folklore ...
1975
James Beard
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Benson & Hedges 100's presents 100 of the world's greatest recipes
1976
James Beard
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The Great cooks' guide to pies & tarts: America's leading food authorities share their home-tested recipes and expertise on cooking equipment and techniques.
1977
James Beard
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House & garden cookbook
1980
James Beard
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The complete book of outdoor cookery
1989
James Beard
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James Beard's simple foods
1993
James Beard, Hal Kendig
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Love and kisses and a halo of truffles: letters to Helen Evans Brown edited by John Ferrone
1994
James Beard
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James Beard Cookbook
1995
James Beard
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James Beard's Theory and Practice of Good Cooking
2008
James Beard, Julia Child
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Essential James Beard Cookbook 450 Recipes That Shaped the Tradition of American Cooking
2012
James Beard, Rick Rodgers, John Ferrone
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Love and Kisses and a Halo of Truffles
2015
James Beard, John Ferrone
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Why Question
2023
James Beard
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The Booth seafood cookbook
1954
James Beard
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The Complete Book of Outdoor Cookery
1955
James Beard, Helen Evans Brown
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The Complete Book of Outdoor Cookery
1955
James Beard, Helen Evans Brown
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James Beard's Treasury of Outdoor Cooking
1960
James Beard
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Treasury of outdoor cooking.
1960
James Beard
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The James Beard cookbook
1961
James Beard
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Fast and fabulous: quick fixing vegetable recipes in the institutional manner.
1961
James Beard
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THE JAMES BEARD COOKBOOK In Collaboration with Isabel E. Callvert
1961
James Beard
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The James Beard cookbook;: In collaboration with Isabel E. Callvert. Drawings by Luiz Woods
1961
James Beard
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The Art of carving
1963
James Beard