Walter Bushuk

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Books by Walter Bushuk (50 max)

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Gliadin and Glutenin: The Unique Balance of Wheat Quality

2005

Walter Bushuk

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Rye : production, chemistry, and technology

1976

Walter Bushuk

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Wheat New Zealand, 1769-4994

1995

Walter Bushuk

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Rye: Production, Chemistry, and Technology

2001

Walter Bushuk

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Wheat Quality Elucidation: The Bushuk Legacy

2002

Walter Bushuk, Colin W. Wrigley