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Henry Buttes | lit.salon
Henry Buttes
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Dyets dry dinner consisting of eight severall courses 1. Fruites. 2. Hearbes. 3. Flesh. 4. Fish. 5. Whitmeats. 6. Spice. 7. Sauce. 8. Tabacco : all served in after the order of time universall
1599
Henry Buttes, Thomas Creede, William Wood