The Professional Chef's (c)
by Culinary Institute of America (CIA) Staff, Mary Deirdre Donovan, Craig Claiborne, L. Timothy Ryan
1992614 pages
John Wiley & Sons Inc·1 editions
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The Professional Chef's (c) (1992)
The Professional Chef's (c) (1992)
John Wiley & Sons Inc
John Wiley & Sons Inc
ISBN 10: 0471284831
ISBN 13: 9780471284833