NVQ/SVQ Food Preparation and Cooking Level 2 (NVQ/SVQ Workbook)
by Victor Cesarani, David Foskett
1995256 pages
Hodder & Stoughton Educational Division·1 editions
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NVQ/SVQ Food Preparation and Cooking Level 2 (NVQ/SVQ Workbook) (1995)
NVQ/SVQ Food Preparation and Cooking Level 2 (NVQ/SVQ Workbook) (1995)
Hodder & Stoughton Educational Division
Hodder & Stoughton Educational Division
Paperback
ISBN 10: 0340630760
ISBN 13: 9780340630761