Nanotechnology in food products
by Leslie A. Pray, Institute of Medicine, Food and Nutrition Board, Food Forum, Ann Yaktine
2009136 pages
National Academies Press·5 editions
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Nanotechnology in food products (2009)
Nanotechnology in food products (2009)
National Academies Press
National Academies Press
ISBN 10: 0309137721
ISBN 13: 9780309137720